Cranberry Aseptic Puree

$75.00

Our Aseptic Cranberry Puree delivers the bold, tangy character of real cranberries with a vibrant red hue and smooth texture. On the nose, you’ll find subtle grassy notes and fresh tartness, while the palate offers clean, bright cranberry flavor with balanced acidity and a touch of natural sweetness.

Size: 42lb Box

42lb Box 425lb Drum Sample

Quantity:

PRODUCT DETAILS

Real cranberry fruit puree
Aseptic and shelf-stable—no preservatives or additives
Bright red color and smooth consistency
Tart, clean cranberry flavor with subtle earthy undertones
Ideal for brewing, mixology, culinary, and food manufacturing

TECHNICAL SPECIFICATIONS

PRODUCT SPECS

INGREDIENTS

Cranberries, Water.

2.00 – 3.90

SPECIFIC GRAVITY

1.022 – 1.034

FORMAT

AVAILABLE PACKAGING

42 lb. Bag in Box • 425 lb. Drum • 2300 lb. Tote

BRIX

5.5° – 8.5°

USE AND STORAGE

STORAGE

Product is shelf stable, no refrigeration is necessary for food safety of unopened bags. Refrigerated is highly recommended for optimal color and flavor quality. Shelf life is 18 months at ambient temperatures.

SHELF-LIFE

Shelf life is 18 months at ambient temperatures.

Vegan

Kosher

Non-GMO

Gluten Free

Cranberry Aseptic Puree

$75.00

SUGGESTED DOSING

.50 - 1 lbs Puree per Finished Gallon of Beer

SUGGESTED STYLES

Kolsch, Gose, Sours

SUGGESTED PAIRINGS

Citrus, Raspberry, Cinnamon

Download spec sheet

Oregon’s coast grows cranberries with deeper color, more sugar, and brighter flavor—ideal for puree.

Bold, Tart, and Oregon-Grown

Oregon Fruit’s aseptic cranberry puree is crafted from premium cranberries grown along the Oregon coast, where the long growing season and cool coastal climate produce berries with naturally higher sugars and lower acidity. That means our cranberry puree offers better balance, brighter color, and bold flavor that’s perfect for brewing, beverage development, and culinary use. Our shelf-stable cranberry puree delivers the tart, crisp character brewers love in sours, goses, and ciders, while also blending seamlessly into sauces, glazes, shrubs, and functional drinks. Grown, produced, and packed in Oregon, this is the cranberry fruit puree trusted by professionals across the industry.

Frequently Asked Questions

Can't find what you're looking for? Our team of expertise is here to help.

How many gallons are in a 42 lb box of aseptic puree?

At a 10 Brix average, a box of puree will contain 4.8 gallons of puree.

How do I open an aseptic bag liner?

The plastic cap on the aseptic bag is fitted with an easy open “peel away” tab. For tote use, we offer for sale a reusable custom tote valve. We also sell a handy quick disconnect set up that can be used to quickly snap onto a bag spout to a pump system to easily and quickly empty the 42# boxes or 425# drums.

Will purees alter the clarity of my beer?

The natural occurring proteins in beer, extracted from malt and hops, can create a haze or reduce clarity of the beer. Each fruit contains differing levels of pectin, or proteins, that can also contribute to haze. Our aseptic process deactivates some of the pectins, but different products will have differing levels of pectin in the finished product.

How much acidity or pH will the fruit contribute to my brew?

Our fruit purees all have relatively low pH, which is natural for fruit grown in our region. With a small addition of fruit to your brew, you should not experience a significant drop in pH in the finished product, but the pH level of some fruits, (Passionfruit, Black Currant, Key Lime) will contribute a tartness to your finished beverage.

How does adding fruit affect beverage Fermentation?

Fruit adds fermentable sugars. Aseptic purees provide a more predictable fermentation and reduces the risk of off-flavors relating to the fruit.

Will adding fruit change the alcohol content (ABV) of my beer?

It will change the ABV very slightly, but due to the water activity in the purees, it will not add much unless used in very high amounts.

Cranberry Aseptic Puree

PRODUCT SPECS

FORMAT

Dosing Guidelines

SUGGESTED DOSING

SUGGESTED STYLES

SUGGESTED PAIRINGS

Bold, Tart, and Oregon-Grown

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Frequently Asked Questions