
Calamansi Aseptic Puree
Our Aseptic Calamansi Puree bursts with bold citrus character, delivering a stunning chartreuse color and a fresh, aromatic nose reminiscent of kaffir lime and tropical breezes. This unique Southeast Asian citrus fruit shines in both flavor and aroma, making it a standout ingredient for innovative food and beverage applications.
- 100% calamansi fruit puree
- Aseptic and shelf-stable—no preservatives or additives
- Bright chartreuse color and smooth texture
- Tangy lemon-lime flavor with tropical and sweet citrus notes
- Ideal for brewing, mixology, sauces, and food manufacturing





Technical Specifications
Looking for more info? Check out our product spec, which includes suggested beer styles and dosing guidelines.
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Calamansi Puree
On the palate, expect a lively blend of lemon and lime acidity with notes of sweet orange and subtle tropical undertones. The finish is bright and lingering, with hints of citrus pith that add depth and balance. Perfect for brewing, beverage development, and culinary creations, this puree brings tangy complexity and visual appeal to sours, spritzers, dressings, marinades, and more.