Cocktail Cherries - 29oz
29oz Jar
Rich, snappy, and deeply cherry — these are whole dark sweet cherries, pitted and packed in their own cherry juice with a touch of Jacobsen Sea Salt. The result is a clean, fruit-forward garnish with a sweet-savory finish and a firm bite that holds up in the glass. No artificial color, no artificial flavor, no bleaching. Vegan, non-GMO, kosher, and gluten free. Grown and packed in the Pacific Northwest.
This 29 oz jar is designed for the back bar. Purpose-built for restaurants, bars, and hospitality programs that go through volume — with a 3-year shelf life and the consistency your program depends on.
Vegan
Kosher
Non-GMO
Gluten Free
90 years of fruit. One long overdue garnish.
The Story Behind The Cherry
Oregon State University put American cherries on the map — and Oregon went on to control roughly 65% of American maraschino cherry production. Our Research and Development lead is an OSU grad who knows that history well. His question: if Oregon built the cherry industry, why had Oregon not built a better cocktail cherry? So we did. Pacific Northwest dark sweet cherries, packed in their own thick cherry juice, finished with Jacobsen Sea Salt from the Oregon coast. No artificial color, no artificial flavor. The cocktail cherry Oregon should have made a long time ago.