Cranberry Aseptic Puree
Our Aseptic Cranberry Puree delivers the bold, tangy character of real cranberries with a vibrant red hue and smooth texture. On the nose, you’ll find subtle grassy notes and fresh tartness, while the palate offers clean, bright cranberry flavor with balanced acidity and a touch of natural sweetness.
- 100% cranberry fruit puree
- Aseptic and shelf-stable—no preservatives or additives
- Bright red color and smooth consistency
- Tart, clean cranberry flavor with subtle earthy undertones
- Ideal for brewing, mixology, culinary, and food manufacturing
Vegan
Kosher
Non-GMO
Gluten FreeTechnical Specifications
Looking for more info? Check out our product spec, which includes suggested beer styles and dosing guidelines.
Download Spec Sheet
Oregon’s coast grows cranberries with deeper color, more sugar, and brighter flavor—ideal for puree.
Bold, Tart, and Oregon-Grown
Oregon Fruit’s aseptic cranberry puree is crafted from premium cranberries grown along the Oregon coast, where the long growing season and cool coastal climate produce berries with naturally higher sugars and lower acidity. That means our cranberry puree offers better balance, brighter color, and bold flavor that’s perfect for brewing, beverage development, and culinary use. Our shelf-stable cranberry puree delivers the tart, crisp character brewers love in sours, goses, and ciders, while also blending seamlessly into sauces, glazes, shrubs, and functional drinks. Grown, produced, and packed in Oregon, this is the cranberry fruit puree trusted by professionals across the industry.