Golden Raspberry Aseptic Puree

Q: How many gallons are in a 42 lb box of aseptic puree?

At a 10 Brix average, a box of puree will contain 4.8 gallons of puree.

Q: How do I open an aseptic bag liner?

The plastic cap on the aseptic bag is fitted with an easy open “peel away” tab. For tote use, we offer for sale a reusable custom tote valve. We also sell a handy quick disconnect set up that can be used to quickly snap onto a bag spout to a pump system to easily and quickly empty the 42# boxes or 425# drums.

Q: Will purees alter the clarity of my beer?

The natural occurring proteins in beer, extracted from malt and hops, can create a haze or reduce clarity of the beer. Each fruit contains differing levels of pectin, or proteins, that can also contribute to haze. Our aseptic process deactivates some of the pectins, but different products will have differing levels of pectin in the finished product.

Q: How much acidity or pH will the fruit contribute to my brew?

Our fruit purees all have relatively low pH, which is natural for fruit grown in our region. With a small addition of fruit to your brew, you should not experience a significant drop in pH in the finished product, but the pH level of some fruits, (Passionfruit, Black Currant, Key Lime) will contribute a tartness to your finished beverage.

Q: How does adding fruit affect beverage Fermentation?

Fruit adds fermentable sugars. Aseptic purees provide a more predictable fermentation and reduces the risk of off-flavors relating to the fruit.

Q: Will adding fruit change the alcohol content (ABV) of my beer?

It will change the ABV very slightly, but due to the water activity in the purees, it will not add much unless used in very high amounts.

$179.00

New for 2025!

Our Aseptic Golden Raspberry Puree captures the delicate sweetness, floral aroma, and warm golden hue of this rare berry. With a softer, honeyed profile compared to red raspberries, it delivers bright acidity balanced by notes of apricot, citrus, and stonefruit—bringing both elegance and complexity to your creations.

Size: 42lb Box

42lb Box Sample 425lb Drum

Quantity:

PRODUCT DETAILS

Real golden raspberry fruit puree
Rare caneberry varietal - exclusively available from Oregon Fruit
Smooth texture with a distinctive golden-yellow color
Naturally sweet and floral with hints of apricot and citrus
Aseptic and shelf-stable—no refrigeration needed
Ideal for brewing, beverages, desserts, sauces, and culinary applications

TECHNICAL SPECIFICATIONS

PRODUCT SPECS

INGREDIENTS

100% Golden Raspberries

2.50 - 3.90

SPECIFIC GRAVITY

1.016-1.057

FORMAT

AVAILABLE PACKAGING

42 lb. Bag in Box and 425 lb. Drum

BRIX

4.0 - 14.0

USE AND STORAGE

STORAGE

Refrigerated storage is recommended to maintain optimal color.

SHELF-LIFE

18 months ambient (<75F) from date of manufacture.

Vegan

Kosher

Non-GMO

Gluten Free

Golden Raspberry Aseptic Puree

$179.00

SUGGESTED DOSING

1.0-1.5 pounds per finished gallon of beer

SUGGESTED STYLES

Wheat beers, Lagers, Kolsch, Hard Ciders

SUGGESTED PAIRINGS

Lemon, Vanilla

Download spec sheet

Picked, Produced, and Packed in Salem, Oregon

Rare Golden Raspberry Puree

Grown at Bauman Farms in the Willamette Valley—just down the road from our headquarters—our Golden Raspberry Aseptic Puree is made from 100% locally grown fruit, hand-picked at peak ripeness to capture its rare golden hue and delicate, floral sweetness. On the nose, it’s light and aromatic, with subtle honey and citrus notes. The palate opens with soft raspberry character layered with hints of apricot and stonefruit, delivering a balanced acidity that feels bright without being sharp. Smooth, refined, and expressive, this puree adds a gorgeous golden color along with elegance to any brew or culinary creation. Crafted for brewers, fermenters, and makers who value nuance and quality, Golden Raspberry puree shines in sours, golden ales, barrel-aged projects, and fruit-forward desserts. A truly distinctive fruit, grown in Oregon and harvested with care, it captures the essence of Bauman’s fields in every batch.

Frequently Asked Questions

Can't find what you're looking for? Our team of expertise is here to help.

How many gallons are in a 42 lb box of aseptic puree?

At a 10 Brix average, a box of puree will contain 4.8 gallons of puree.

How do I open an aseptic bag liner?

The plastic cap on the aseptic bag is fitted with an easy open “peel away” tab. For tote use, we offer for sale a reusable custom tote valve. We also sell a handy quick disconnect set up that can be used to quickly snap onto a bag spout to a pump system to easily and quickly empty the 42# boxes or 425# drums.

Will purees alter the clarity of my beer?

The natural occurring proteins in beer, extracted from malt and hops, can create a haze or reduce clarity of the beer. Each fruit contains differing levels of pectin, or proteins, that can also contribute to haze. Our aseptic process deactivates some of the pectins, but different products will have differing levels of pectin in the finished product.

How much acidity or pH will the fruit contribute to my brew?

Our fruit purees all have relatively low pH, which is natural for fruit grown in our region. With a small addition of fruit to your brew, you should not experience a significant drop in pH in the finished product, but the pH level of some fruits, (Passionfruit, Black Currant, Key Lime) will contribute a tartness to your finished beverage.

How does adding fruit affect beverage Fermentation?

Fruit adds fermentable sugars. Aseptic purees provide a more predictable fermentation and reduces the risk of off-flavors relating to the fruit.

Will adding fruit change the alcohol content (ABV) of my beer?

It will change the ABV very slightly, but due to the water activity in the purees, it will not add much unless used in very high amounts.

Golden Raspberry Aseptic Puree

PRODUCT SPECS

FORMAT

Dosing Guidelines

SUGGESTED DOSING

SUGGESTED STYLES

SUGGESTED PAIRINGS

Rare Golden Raspberry Puree

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Frequently Asked Questions