Bauman’s Farm and Oregon Fruit: Partners in Craft, Community, and Fruit

Oregon Fruit partners with Bauman’s Farm & Garden to preserve rare fruits, support family farm diversification, and deliver high-quality aseptic purees for brewers, cidermakers, and foodmakers ...

Customer Spotlight: Irish Spike's Hot Sauce

Irish Spike’s Hot Sauces proves that heat isn’t everything—flavor is. From cara cara orange in their best-selling Unicorn Blood to plum in their record-breaking Love Bites, they use Oregon Fruit’s ...

Customer Spotlight: Sugarpine Drive-In

Discover how Sugarpine Drive-In uses Oregon Fruit aseptic puree to craft vibrant sorbets with clean flavor, stable texture, and shelf-stable convenience. Perfect inspiration for chefs, brewers, and...

Fall 2025 Limited Release: Loganberry & Golden Raspberry

Discover two rare, Oregon-grown berries in aseptic puree: Loganberry and Golden Raspberry. Hand-picked at Bauman Farms, these limited-release purees deliver vibrant color, complex flavor, and endle...

Events: FROOTENANNY HOOTENANNY - A Celebration of Fruit Beer

The Frootenanny Hootenanny returned to Fifth Ward Brewing in Oshkosh this past Saturday, featuring iconic fruit beers and 12 new limited releases—all brewed with real Oregon Fruit.

Oregon Fruit at IFT First 2025

Oregon Fruit’s first trip to IFT First showcased the power of real fruit ingredients in a sea of artificial flavors. See what trends we spotted, and why aseptic fruit puree is gaining traction in f...

Seasonal Spotlight: Watermelon

New seasonal release! Our Watermelon Aseptic Puree brings subtle sweetness and refreshing flavor to beer, cider, gummies, and more. Ideal for summer-inspired creations, this limited offering won’t ...

Customer Spotlight: Great Notion Brewing

Great Notion Brewing has made fruit beers a cornerstone of their identity—from the iconic Blueberry Muffin to weekly rotating sours. In this interview, we explore how they use Oregon Fruit’s asepti...

Inside NACUFS: What We Learned at the 2025 National Conference

At the 2025 NACUFS Conference, Oregon Fruit connected with campus dining leaders to explore clean-label fruit solutions. From compotes on cheesecake to cold brew cocktails, here’s what resonated—an...

Seasonal Spotlight: Aseptic Pomegranate – Rare, Radiant, and Ready to Use

Pomegranate season is here—but supply is tight. Our limited-release aseptic pomegranate is picked, produced, and packed in the U.S. and perfect for fall and winter creations. Learn why this year’s ...

Customer Spotlight: Melt-to-Make™

How do you make a better gummy? Start with a better base—and better fruit. See how Melt-to-Make™ is helping producers worldwide craft clean-label gummies using Oregon Fruit aseptic purees.

Seasonal Spotlight: Aseptic Cranberry Puree from Oregon Fruit

Discover the benefits of Oregon-grown aseptic cranberry puree—perfect for beer, beverages, and more. Tart, shelf-stable, and ready for fermentation.